When Christianity spread to Celtic lands, many of the old Samhain traditions became part of the new Christian celebrations of All Saints’ Day (November 1st) and All Souls’ Day (November 2nd). This blending of customs is one reason why Halloween, or All Hallows’ Eve, still carries echoes of spirits, the supernatural, and the unseen.

 

Food was at the heart of Samhain. Communities would gather for a communal feast, sharing warmth and nourishment before the long, dark winter months. Special attention was given to those who had passed: a place was often set at the table for deceased family members, inviting their spirits to join in the celebration and honouring their memory. In this way, Samhain was both a time of festivity and a sacred moment of remembrance.

 

At TMW, we honour our ancestors. We gather together to remember those who have died, in an evening held with love for those we miss. We share food, stories, and poetry, with photographs aiding our reflections. Supporting one another helps the grieving process and creates a deep sense of connection. It is a very special evening, always held in a safe, brave, and confidential space.

 

We have also held a meeting where funeral rituals from around the world were shared. As part of this, the group created Mexican-inspired death masks together, exploring creativity, remembrance, and cultural traditions surrounding death.